Jamie Oliver Recipes – 30+ US-Tested Dinners for Every Budget & Skill Level

Explore the wonderful world of Jamie Oliver Recipes, where culinary creativity meets simplicity. With a selection that ranges from easy-to-make 30 minute meals to exquisite dishes that can impress at any dinner party, you’ll find your favourite options in no time. Whether you’re craving pork belly or want to try his signature dish like pasta or steak, Jamie’s recipes cater to every taste and occasion.

His work, including popular series like Jamie at Home and Save with Jamie, showcases great recipes that utilize leftover ingredients in innovative ways. For instance, you can make a delicious pudding with pukka flavor or a hearty stew featuring trout and thyme. Additionally, his Naked Chef approach emphasizes using fresh, grain-based ingredients and cooking techniques that elevate even the simplest meals.

From pizza topped with crispy bacon and sausage to vibrant pad thai, Jamie’s recipes inspire you to cook food that is both nutritious and fulfilling.

Discover ways to use your fridge staples by crafting delightful meals on a budget, ensuring that every mealtime is a celebration. His philosophy encourages everyone, whether you’re a novice or experienced, to cultivate a love for cooking and share it with friends and family.

💰 Budget-Friendly Jamie Oliver Meals

Jamie is known for simple, hearty food—and many of his recipes can be made for under $10 per serving. We’ve handpicked dishes that use pantry staples, seasonal vegetables, and affordable proteins, perfect for feeding the family without overspending. Browse all »

⏱️ Quick & Easy Jamie Recipes (15–30 Minutes)

Short on time? These Jamie Oliver meals come together fast—most in under 30 minutes—while keeping bold flavors and healthy ingredients front and center. Browse all »

One-Pan & Traybake Dinners

Minimal cleanup, maximum flavor. Jamie’s traybakes and one-pan recipes are ideal for busy nights. Just chop, toss, and roast. Browse all »

🌿 Vegetarian & Plant-Based Options

Jamie’s veggie dishes are anything but boring. These meat-free meals are packed with flavor and often cheaper to make—great for Meatless Mondays or full-time vegetarians. Browse all »

Crispy Courgette & Feta Fritters Recipe – Jamie Oliver Style

If you’re searching for a mouthwatering vegetarian dish, the Jamie Oliver Feta Fritters Recipe is a fantastic choice. These fritters are not only flavorful, but they also provide an excellent means to integrate fresh, healthy ingredients into your diet. The combination of courgettes and feta cheese delivers a delightful taste experience. They are perfect for […]

Jamie’s Best Chickpea & Cauliflower Curry (Vegetarian Delight)

Jamie’s Best Chickpea & Cauliflower Curry Prep: 10 min | Cook: 25–30 min | Serves: 4 Ingredients: cauliflower florets, canned chickpeas, onion, garlic, ginger, spices (cumin, coriander, turmeric, garam masala), tomatoes & coconut milk Method: Sauté onions, garlic & ginger until softened. Stir in spices, tomato paste, tomatoes & coconut milk. Add cauliflower & simmer until just […]

Jamie Oliver’s High‑protein veggie omelette or egg muffins recipe

Energizing Your Morning: The Power of Protein Eggs deliver a complete profile of crucial amino acids, fueling muscle repair and keeping your hunger at bay longer than carbs alone. Combining them with fiber-rich vegetables like spinach and bell peppers not only enhances vitamin intake but also supports digestion and steady blood sugar levels. Starting your […]

Gluten-Free

Jamie Oliver’s Best Gluten-Free Baking Recipes (Cakes, Muffins & More)

You can enjoy indulgent baked treats without gluten by exploring Jamie Oliver gluten-free baking recipes that deliver both flavor and texture. Whether you're baking muffins, banana bread, chocolate cake, or scones, these recipes use smart ingredient swaps like almond and oat flours to keep your goods moist and tender. With expert tips on structure and [...]

Ready to cook like Jamie?

Browse our full collection below—and click on any recipe for step-by-step instructions, prep tips, and photos from the kitchen of James Backett.

Crispy Garlic & Rosemary Roast Potatoes (Jamie Oliver Recipe)

The Perfect Roast Potato Unveiled The Jamie Oliver Crispy Roasted Potatoes with Garlic and Rosemary Recipe is a delightful twist on traditional potato recipes that will elevate your dining experience. Begin by peeling the potatoes and placing them in a large pan of boiling salted water for 15 minutes. This crucial step softens the potatoes […]

Perfect Sunday Roast: Jamie Oliver’s Roast Beef & Yorkshire Pudding Recipe

Discover the magic of Jamie Oliver’s Roast Beef & Yorkshire Pudding Recipe, an ideal centerpiece for your Sunday roast dinner. This recipe not only features succulent roast beef, but also fluffy Yorkshire puddings that are sure to impress your guests. Start by selecting a premium rib of beef and allow it to come up to […]

Jamie Oliver Air-fryer sweet potato & black bean tacos Recipe

This delicious Jamie Oliver air-fryer sweet potato and black bean tacos recipe will elevate your meal prep with its vibrant flavors and simplicity. Perfect for a healthy weeknight dinner, these tacos are packed with nutrient-dense ingredients like sweet potatoes and black beans, ensuring you enjoy a satisfying and wholesome dish. With just a few easy [...]

Frequently Asked Questions

Where can I buy the ingredients?

All recipes are designed to work with standard U.S. grocery stores like Kroger, Safeway, Trader Joe’s, or Walmart.

Are these official Jamie Oliver recipes?

They’re inspired by Jamie’s published recipes and TV shows, adapted and tested by home cook James Backett for the U.S. audience with exact ingredient conversions and practical tips.

Potato salads are top tier am I right?

Potato salads are truly top tier, am I right? They can be a fantastic midweek meal, especially when you start with crunchier veg first and add soft fresh herbs like basil leaves and chive. Using fresh ingredients, you can create a chopped salad that includes fruit and vegetables for a refreshing twist. Try using canned tomatoes for a burst of flavor and reserve a cup of the liquid to make something tasty that pairs perfectly with lemon juice and a splash of vinegar and oil.

In my new cookbook, I share tips on how to use the timings to get your potatoes al dente and the best method for chopping. Start with the biggest cutting board and a large sharp knife to make the prep easier. Basil works well as a garnish, especially when you make a well in the center of your salad. Chopped arugula leaves can add a peppery kick, enhancing the overall flavor profile. Oliver joined our new flagship cookery school to learn these simple food skills, and he’s been a pro at potato salads ever since!

Simply Jamie: Fast & Simple Food American Measurements

In Simply Jamie: Fast & Simple Food, the emphasis is on quick and delicious meals. One standout recipe features a vibrant chopped salad with fresh salad leaves and baby spinach, tossed with a dressing made from dijon mustard, vinegar or lemon, and chervil. Start by using a big cutting board to prepare your ingredients, and don’t forget to put the garlic in for an extra kick. For a hearty side, cook pasta that can absorb flavors while stirring occasionally until the pasta is done, ensuring the right bite and firmness.

To finish, consider adding a splash of dressing to balance the flavors. If the salad feels a little too acidic, a touch more olive oil can help mellow it out, creating a delightful dish that’s both satisfying and simple to prepare.

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